Nearly 90 musicians and vocalists will take the stage Friday, Jan. 17 when the University of Maine School of Performing Arts presents the student-directed production, “An Evening of Rodgers and Hammerstein Classics.”
The 7:30 p.m. event in Hauck Auditorium, directed by UMaine music education senior Ben McNaboe of Yarmouth, will showcase a full symphony orchestra of nearly 50 musicians and 40 vocalists, all of whom are UMaine students, faculty and alumni.
“The program is made up of music from all of Rodgers and Hammerstein’s biggest shows,” says McNaboe. “I think a lot of people have this initial reaction of it being old or out-of-date music, but to me, and I think to a lot of people in the musical theater community, it’s timeless.”
The program will feature 22 selections from such award-winning American musicals as “The Sound of Music,” “The King and I,” “South Pacific,” “Oklahoma!,” “State Fair” and “Carousel.” The event will also feature vocal performances by the university’s premier a cappella ensembles — Maine Steiners and Renaissance. The groups will perform “There is Nothing Like a Dame” and “Do-Re-Mi,” respectively.
UMaine music faculty members flutist Liz Downing and pianist Laura Artesani will perform in the symphony orchestra. The experienced orchestra had its first rehearsal Dec. 8, while the vocalists began rehearsing in November.
UMaine business management junior Morgan Cates of Camden, Maine, will host the event.
Tickets are $22 and available from the Collins Center box office. Ticket information is available at 207.581.1755 or tickets.collinscenterforthearts.org. For more information about the performance or to request a disability accommodation, call 207.581.1781. The event’s snow date is Sunday, Jan. 19 at 2 p.m.
All proceeds will benefit the UMaine’s School of Performing Arts (SPA) to enhance funding for musical and theater tours, instrument repairs and equipment purchases.
“The initial idea to do the project wasn’t as much about raising money,” says McNaboe, who began planning the event a year ago. “It came from this place of identifying that we really don’t collaborate across mediums as much as we should. This is a chance to get a large number of SPA students together in a situation where all of us are working together, between the orchestra and the vocalists on stage, to make this project happen.”
To view the event on Facebook, visit facebook.com/events/1401074010132734.
Contact: Maria NeCastro, 207.581.3743 or Monique Hashey, 207.581.4721
University of Maine marine scientist Bob Steneck participated in a Florida State University-led study that recommends a paradigm shift for fisheries science and management.
The study spearheaded by FSU biology professor Joe Travis advocates that fisheries experts and managers consider how overfishing and environmental changes disrupt species interactions and alter ecosystems, including pushing some ecosystems past their tipping points.
“In order to succeed, fisheries management must focus on species interactions,” says Steneck, a professor based at UMaine’s Darling Marine Center in Walpole.
Historically, Steneck says, fisheries science has focused on population dynamics, sustainable yields and influences of biological and oceanographic processes on fisheries.
“By incorporating a more ecological approach, we argue that managers can better understand the dynamics of a fishery, and which species interactions, if affected, can push the ecosystems that house a fishery past its tipping point,” he says.
The loss of one major species from an ecosystem can have severe and unintended consequences because of the connections between that species and others in the system. These changes often occur rapidly and unexpectedly and are difficult to reverse, say the researchers.
“You don’t realize how interdependent species are until it all unravels,” says study co-author Felicia Coleman, director of Florida State University Coastal and Marine Laboratory.
One case study looks at the collapse of sardine and anchovy stocks — partially as a result of overfishing — in the 1970s in the Northern Benguela ecosystem off Namibia. Subsequently, the far less calorie-rich bearded goby and jellyfish flourished. African penguins and gannets that had preyed on energy-rich sardines and anchovies, have suffered, say the researchers. African penguins and gannets have declined by 77 percent and 94 percent, respectively.
In addition, Cape hake and deep-water hake production plummeted from 725,000 metric tons in 1972 to 110,000 metric tons in 1990, say the researchers, and the population of Cape fur seals has dramatically fluctuated.
In Europe, Steneck points to the Atlantic cod stock’s seeming inability to rebound from overfishing. Currently, the cod’s former prey, a small fish called sprat, has become hyperabundant to the point that it preys on larval cod.
Closer to home, the decimation of cod and other large predatory species also resulted in a proliferation of sea urchins. In the late 1980s, a sea urchin fishery subsequently developed and boomed, but by the mid- to late-1990s, overfishing had decimated that industry.
With sea urchin stocks depleted, the macroalgae eaten by sea urchins increased substantially. This, in turn, created an ideal habitat for crabs, which are major predators of sea urchins.
In the same ecosystem, Steneck says declines in soft-shell clams are due to an explosion of non-native green crabs. “All of these examples result from strong ecological interactions that are not captured in most fisheries management models,” he says.
While it’s easy to write off one such case study, Travis says taken all together, the paper is a compelling case that “tipping points are real, we’ve crossed them in many ecosystems, and we’ll cross more of them unless we can get this problem under control.”
Steneck agrees. “Our paper provides case studies from all over the world illustrating how a chain of events taken with an appreciation for species interactions can contribute to complex problems in fisheries management,” he says.
The study, titled “Integrating the invisible fabric of nature into fisheries management,” was published in the Dec. 23, 2013 issue of Proceedings of the National Academy of Sciences. Travis and Coleman say they hope the research accelerates changes in how fisheries scientists approach ecosystem problems and how fisheries managers integrate system issues into their efforts.
The researchers recommend that more effort be devoted to understanding links between species that set up tipping points in ecosystems and they advised managers be cognizant of data that indicates when a system could be approaching its tipping point.
“It’s a lot easier to back up to avoid a tipping point before you get to it than it is to find a way to return once you’ve crossed it,” Travis says.
Fishing experts generally understand how overfishing affects other species and the ecosystem as a whole but it “needs to be a bigger part of the conversation and turned into action,” Coleman says.
Seven other scientists from the University of Connecticut, University of California-Berkeley, University of California-Santa Cruz, University of Chicago, University of North Carolina at Chapel Hill and the Centre de Recherche Halieutique Méditerranéenne et Tropicale in France participated in the study.
Contact: Beth Staples, 207.581.3777
University of Maine President Paul Ferguson has named Karlton Creech director of athletics, effective Feb. 10.
Creech, 41, currently senior associate director of athletics at the University of North Carolina, Chapel Hill (UNC), will bring 10 years of senior athletics administration experience to UMaine. Creech was one of three finalists invited to interview on campus by the search committee out of a national pool of 68 applicants. The committee, led by Dr. Robert Strong, professor of finance and NCAA faculty representative, consisted of faculty, staff and community partners.
Since 2012, Creech has been UNC senior associate director of athletics, serving as chief of staff and overseeing the department’s capital projects, human resources and facilities. From 2004–12, he was associate executive director for UNC’s Educational Foundation Inc., where he managed capital projects (including coordination of the $88 million football stadium expansion), the Annual Fund, marketing, fundraising and ticket sales programs, as well as donor stewardship and development. He also worked for the Student-Aid Association at North Carolina State University from 2001–04, coordinating ticket sales and fundraising.
“I am so pleased that Karlton will be joining the UMaine leadership team,” said President Ferguson. “He brings to us a remarkable record of athletics leadership and management at the University of North Carolina, one of our nation’s great public research universities. His level of professionalism, coupled to his strong experience in fundraising and management, will no doubt move Black Bear Athletics to new levels of excellence and community engagement.
“I look forward to welcoming Karlton and his wife, Staci, to campus this spring,” President Ferguson added. “I want to especially thank Seth Woodcock for his superb service as interim AD, as well as the entire Athletics Department for their dedicated work during this interim period. I am enthusiastic about their partnership with Karlton.”
Creech, a native of Chapel Hill, received a bachelor of arts degree in political science from North Carolina State University and will complete a master of arts degree in management and leadership from Liberty University in Lynchburg, Va., in 2014. His wife, Staci, a Pennsylvania native who attended UNC on a golf scholarship, received a bachelor of arts in elementary education and currently teaches at the elementary level.
“I am thrilled to be named the next director of athletics at the University of Maine,” Creech said. “It will truly be a privilege to serve the student-athletes, coaches and staff of UMaine Athletics.
“I would like to thank President Ferguson for entrusting me with the responsibility to lead UMaine Athletics. President Ferguson’s Blue Sky thinking is inspiring, and I look forward to partnering in the achievement of his vision for the University of Maine to become the most distinctively student-centered and community-engaged of the American Research Universities.
“Staci and I are proud to be the newest members of the UMaine family, and we are eager to build strong relationships throughout the community.”
Contact: Margaret Nagle, 207.581.3745
The 2014 senior capstone art exhibition runs through Jan. 31.
Contact: Margaret Nagle, 207.581.3745
Active, interested University of Maine students stay in school, says Robert Dana, UMaine’s dean of students.
Fostering student engagement is therefore important for Dana, who knows a thing or two about longevity and stability. The vice president for student life has been at the state’s flagship university for nearly three decades.
“UMaine truly is a world-class institution and student success is at the top of the priority list,” he says, adding that it’s empowering to help lead the charge for a UMaine Blue Sky Plan Pathway 2 initiative to improve annual student retention by 5 percent by fiscal year 2017.
From 2011–12, UMaine did just that. Eighty-one percent of the 2012 cohort of first-time, full-time students stayed in school. It was a 5-percent improvement from the 2011 cohort, according to the University of Maine Office of Institutional Research.
The national first- to second-year retention rate for four-year public institutions is 72.2 percent, according to ACT (2013) and the national retention rate for selective public institutions is 77.6 percent, according to Consortium for Student Retention Data Exchange (2013).
Dana says that UMaine President Paul Ferguson has energized this community specifically through the Blue Sky Plan and his total commitment to student success and his emphasis on our obligation to support students so they can achieve a college education. According to Dana, this orientation creates all sorts of opportunities.
Opportunities, for instance, to create “super-enriched” interconnected academic, cultural and social environments that serve as effective, durable, connected student support structures. It helps, Dana says, that all faculty and staff are “pulling in the same direction.”
He points to several recent developments intended to bolster student academic engagement and success, including the College of Liberal Arts and Sciences Advising Center, the College of Education and Human Development Advising Center and the Unum Black Bear Leaders program.
Advisers, he says, provide academic guidance, personal support and resources and seek to forge authentic supportive relationships with students. The advisers understand that students are complete and complex human beings, and not just an education or engineering major, Dana says.
The Unum Black Bear Leaders program provides selected first-year students with a trained one-on-one coach, team-building activities, as well as yearlong mentoring, seminars, social events and experiences.
The retention rate of the 113 first-year students who participated in the 2011–12 Unum Black Bear Leaders program was 87 percent; 73 percent surveyed said they had gained leadership skills, life skills and knowledge by participating in the program.
Of the students who completed the program, 13 percent withdrew after the first year, compared to 31 percent of first-year students with similar characteristics who chose not to participate.
Jeffrey Hecker, executive vice president for academic affairs and provost, says it’s key that the multipronged approach to improving both retention and four- and six-year graduation rates is informed by data.
Retention is affected by a number of factors, says Hecker, including affordability, quality of instruction, access to required classes and quality of residential life.
There are more than 200 campus organizations in which students can become socially and culturally engaged and connected, says Dana, whether they’re from Maine, another state or country, are a veteran and/or a nontraditional student.
Dana listed a myriad of ways that students can be a contributor and leader on campus, including through research, volunteering, Greek Life, athletics, theater, music, GLBT advocacy, recreation, the campus newspaper and student government.
“Engagement matters,” he says. “Community matters. Being truly engaged in the world around us provides us with the opportunity to realize leadership. We admit people capable of greatness. It’s true you can do anything you want…teacher, doctor, lawyer, scientist…”
Contact: Beth Staples, 207.581.3777
Vice President for Research Carol Kim recently appointed Paul Anderson as the new director of the Aquaculture Research Institute (ARI) at the University of Maine. ARI is a statewide resource for research, faculty expertise and facilities dedicated to informing the development of sustainable aquaculture.
In Maine, marine aquaculture includes salmon, oysters, mussels and seaweeds with a growing interest in other species of both finfish and shellfish. There is also a small amount of freshwater aquaculture used to raise bait fish and other species.
Since 2001, Anderson has directed the Maine Sea Grant College Program, another one of UMaine’s research centers overseen by Kim. He will continue in that capacity. “Paul has tremendous leadership skills,” said Kim, explaining that the ARI is an important asset to the developing aquaculture industry in Maine, “I expect successful results as he takes the helm.”
During this two-year appointment as ARI director, which began December 1, 2013, Anderson will oversee a strategic planning effort, an external review of the institute, and will work to align the faculty, student and facilities that are involved in aquaculture-related research towards common goals. “This is an important time in the evolution of aquaculture in the world and strong science is needed to help ensure that aquaculture is integrated in the working waterfront and into the food systems in an ecologically sustainable manner,” Anderson said.
A UMaine alumnus, Anderson served as the extension leader at Maine Sea Grant before becoming its director. From 1989–1999, he worked for the Maine Department of Marine Resources where he directed the Public Health Division overseeing all aspects of seafood safety. In 2003, he chaired the Governor’s Task Force on the Planning and Development of Marine Aquaculture in Maine.
UMaine has aquaculture research facilities at three locations in the state: the Center for Cooperative Aquaculture Research in Franklin; the research laboratory at the Darling Marine Center in Walpole, and the Aquaculture Research Center in Orono.
Learning more about the invasive European green crab and its effects on Maine’s coastal and marine resources will be the focus of a Dec. 16 conference at the University of Maine.
Maine Sea Grant, Maine Department of Marine Resources (DMR), Maine Coastal Program and the U.S. Geological Survey (USGS) will hold the Maine Green Crab Summit from 9 a.m. to 5 p.m. at the Wells Conference Center on the Orono campus.
The public is welcome to attend the free event that aims to offer an opportunity for researchers, fishermen and coastal community members to share information about green crabs, as well as discuss different approaches for green crab control, future management and research.
“Although these invaders have been here for decades, in recent years they have proliferated to a level that is causing severe impacts on the clam fishery and is having other impacts on coastal ecosystems,” says Paul Anderson, Maine Sea Grant director and marine extension program leader.
During the conference, DMR officials plan to release data from a coast-wide survey the organization conducted in August to gain a better understanding of how severe the European green crab invasion in Maine is.
Researchers from UMaine, DMR, University of Maine at Machias, USGS and the Maine Department of Agriculture, Conservation and Forestry’s Maine Coastal Program are among those scheduled to present.
Online registration is required by Dec. 9, and limited funding is available to commercial fishermen to help with travel costs. Lunch will be provided. The summit will also be streamed live online and recorded for those unable to attend.
More information about the summit, including the event’s agenda and details for accessing the webcast, can be found on Maine Sea Grant’s website. A snow date of Dec. 18 has been set.
The Maine Sea Grant college program at UMaine is one of 33 National Oceanic and Atmospheric Administration (NOAA) programs throughout the coastal and Great Lakes states and is focused on improving Maine’s coastal communities.
Ways in which commercial fishermen, aquaculturists and those in the tourism industry can work together to create greater economic success will be the focus of three workshops offered by Maine Sea Grant and University of Maine Cooperative Extension in partnership with the Lobster Institute, Island Institute and Maine Aquaculture Association.
The Fisheries, Aquaculture and Tourism workshops will take place 5–8 p.m. Wednesday, Dec. 11 at the UMaine Hutchinson Center in Belfast; 5–8 p.m. Thursday, Dec. 12 at Machias Savings Bank Community Room in Machias; and 1–4 p.m. Friday, Dec. 13 at University of Southern Maine’s Abromson Building in Portland.
Anyone involved in the fisheries, aquaculture or tourism industry or related support organizations is invited to attend any of the free workshops. Sessions will include information from guest speakers on topics such as the legal issues pertaining to offering boat or farm tours and ways seafood producers can enhance their businesses by building relationships with tour operators, restaurant owners and innkeepers.
“The workshops are intended to respond to the need for information expressed by fishermen and aquaculture farmers who seek to diversify their earnings by tapping into the tourism market by offering activities such as lobster boat tours or fish farm tours,” says Natalie Springuel, a marine extension associate with Maine Sea Grant. “Likewise, these workshops respond to the growing interest in the tourism industry to provide customers with fisheries and fish-farming-related experiences.”
Scott Gunst, an attorney with the admiralty and maritime law practice Reeves McEwing LLP in Philadelphia, Pa., will present at each session. Other guest speakers will vary depending on location. They will include fishermen and/or aquaculture farmers who will talk about their businesses, as well as members of the tourism industry who will share opportunities for marketing and partnerships.
The workshops will include an information session about the legal framework of fisheries, aquaculture and tourism, followed by interactive conversations with those who work in the field and a question-and-answer period with representatives of related resources, including the United States Coast Guard, insurance companies and the host organizations.
Pizza will be offered at the Belfast and Machias sessions and snacks will be provided at the Portland workshop.
This is the second time this workshop series has been offered. The first was offered at the Maine Fishermen’s Forum in Rockland in February 2013.
A registration form and more information, such as fact sheets and legal research produced for the series, are available on the Maine Sea Grant’s website. Registration is required.
The Maine Sea Grant college program at UMaine is one of 33 National Oceanic and Atmospheric Administration (NOAA) programs throughout the coastal and Great Lakes states and is focused on improving Maine’s coastal communities. The University of Maine Marine Extension Team (MET), is a collaboration of Maine Sea Grant and UMaine Extension, that provides educational and applied research programs in coastal community development, ecosystem health, fisheries, aquaculture and tourism.
The University Volunteer Ambulance Corps (UVAC) at the University of Maine was named the 2013 Region 4 EMS Service of the Year by the Atlantic Partners EMS.
The announcement was made earlier this month during the 33rd annual seminar of Atlantic Partners EMS, an organization that consists of providers in three of the state’s six EMS regions.
The seminar honors members of the emergency medical services community in Region 3, Kennebec Valley EMS; Region 4, Northeastern Maine EMS; and Region 6, Mid-Coast Maine EMS. This year, the organization focused its awards on EMS agencies that have a strong commitment to community and improving the statewide EMS system.
UVAC is one of 79 state-licensed EMS providers in Region 4, which includes emergency service providers in Hancock, Penobscot, Piscataquis and Washington counties. This is the first time the UMaine group has won this award.
The group was recognized for its members’ dedication to serve others, the more than 30,000 volunteer hours it provides annually, and for establishing a comprehensive CPR program on campus, which included the placement of more than 20 automated external defibrillators (AED) and relevant training for staff and students.
”This is a wonderful award to receive,” says Joseph Kellner, UVAC chief of service. “It showcases the dedication and drive the large group of student-volunteers have for selfless service, 24 hours a day, 7 days a week. It shows that despite the relatively new exposure to the field of EMS, our student-volunteers show professionalism, compassion and skill that is on par with our long-term professional colleagues. I am very proud to be a part of this organization.”
UVAC is a volunteer-based service that operates as part of UMaine’s Auxiliary Services and delivers emergency medical services on campus and to surrounding communities. The group is composed of 62 UMaine students, in addition to a dozen staff and neighboring EMS providers. More than 60 percent of the members are EMTs, while others serve as drivers and assistants.
The students in UVAC come from a variety of majors from all of UMaine’s academic colleges. Previous medical training is not required to join the organization and online applications are accepted anytime.
The six regional EMS offices are independent, not-for-profit corporations that operate under a contract for services with the Board of EMS. The Board of EMS is part of the Maine EMS system which is a bureau within the Department of Public Safety, according to the state of Maine’s government website.
Contact: Elyse Kahl, 207.581.3747
People in the giving spirit at the University of Maine have been making the holidays brighter for others.
The UMaine Bodwell Center for Service and Volunteerism, Greek Life, athletic groups and student organizations have all spearheaded charitable efforts this season.
The Bodwell Center has been a driving force for the Holiday Sharing Program and FIGI Christmas since 2004. In collaboration with Greek Life, the center collects holiday gifts for Crossroads Ministries, where families from the greater Old Town and Orono areas select presents for their children from among the donated gifts.
People may donate gifts through Dec. 6 at the Bodwell Center on campus or to Crossroads Ministries in Old Town.
Bodwell Center volunteers also participated in an American Red Cross blood drive and the fourth annual GobbleFest. At the Nov. 13–14 blood drive at the New Balance Student Recreation Center, donors gave 174 units of blood and about a dozen double red cell donations. The American Red Cross and UMaine Office of Student Life sponsored the drive.
GobbleFest was a combined effort of the Bodwell Center and Old Town-Orono YMCA. Nov. 17 at the YMCA, UMaine students collected turkeys and cash donations so Crossroads Ministries could provide Thanksgiving dinners for families in need. The Bodwell Center continued to collect turkeys and cash donations through Nov. 22.
Crossroad Ministries also will benefit from a food drive sponsored by UMaine Printing and Mailing Services. Campus mail carriers are accepting nonperishable food donations as part of the drive, and drop boxes are located in Keyo Building. The food donations will be accepted through Dec. 16.
Male Athletes Against Violence and HerCampus sponsored a Cans For Those Who Can’t event Nov. 23. That night, people who donated canned goods for Strong Mind-Strong Body Inc.’s Thanksgiving food drive were admitted free to the Bear Brew Pub in Orono.
The University of Maine Sports Medicine Team and the University of Maine Student-Athlete Advisory Committee collected nonperishable food at UMaine football, women’s basketball and men’s ice hockey games. The donated canned goods were given to The Parish of the Resurrection of the Lord Food Pantry, which serves those in need in the greater Bangor, Orono and Old Town communities. Donations continued to be accepted through Nov. 22 at the Mike Kessock Sports Medicine Center in Memorial Gym.
Kappa Sigma sold donated coats for $5 each at its second annual Coats for the Cold on Nov. 15–16. HerCampus UMaine, an online publication, held a bake sale in conjunction with the coat sale. All the combined proceeds went to Fisher House Foundation, which has homes near military and VA medical centers. When servicemen and women are hospitalized due to combat injuries and sickness, their loved ones can stay at the houses.
Alpha Delta held a food and clothing drive Nov. 11–22 in Memorial Union and gave all donated items to Hope House, a homeless shelter in Bangor.
Contact: Margaret Nagle, 207.581.3745