University of Maine research was mentioned in a Hakai Magazine article about Maine rockweed. The sea vegetable has become a valuable commercial product, an ingredient in everything from fertilizers to pet foods to nutritional supplements, according to the article. In 2017, Maine’s rockweeders gathered nearly 9 million kilograms and raked in over $600,000 — roughly
read more UMaine research cited in Hakai Magazine article on rockweed