UMaine Extension offers tips on Thanksgiving food safety, wreath making
University of Maine Cooperative Extension publishes seasonal information related to Thanksgiving food safety, home energy and balsam fir gathering and wreath making.
Online publications include:
- Helpful Hints on Handling Turkeys for Thanksgiving
- Basics for Handling Food Safely
- General Food Safety Tips for Preparing Food
- Balsam Fir Tip Harvesting
- Making Balsam Fir Wreaths
- Maine Home Energy Series
- Cranberries
- Let’s Preserve: Cranberries
More bulletins are available in the UMaine Cooperative Extension Publications Catalog. To order, email extension.orders@maine.edu or call 581.3792.