The University of Maine’s Foster Center for Student Innovation and Lobster Institute will host Maine entrepreneur Luke Holden at 6:30 p.m. Wednesday,  April 12. Holden is the founder of Luke’s Lobster restaurant, which has 22 locations across the U.S. and five locations in Japan. With its processing plant Cape Seafood in Saco, Luke’s Lobster is read more Foster Center, Lobster Institute to present talk by Luke’s Lobster founder