The University of Maine was mentioned in the Portland Press Herald article, “Two national companies aim their vegan products at non-vegans.” According to the article, UMaine is now serving egg-free and vegan Just Mayo in salads and sandwiches instead of conventional mayonnaise and has added four vegan cookies to its daily baked goods display. It’s
read more Student group, UMaine Dining staff cited in Press Herald article on vegan food options