Year: 2014

Helping Farmers Make Informed Soil Health Decisions Focus of Mallory’s Research

Ellen Mallory, a sustainable agriculture specialist with the University of Maine Cooperative Extension and a professor in the School of Food and Agriculture, is leading a project that aims to help inform farmers’ decisions about adopting soil health strategies. The yearlong project, “Building knowledge, skills and networks for soil security in Maine,” received a $44,442 […]

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WABI Covers Annual Laurence Jones Memorial

WABI (Channel 5) reported on an annual memorial service held at the University of Maine honoring the life of Laurence A. Jones, Jr., a 1992 UMaine graduate who held a psychology degree. Jones was killed while he was a graduate student at Johns Hopkins University. Jones’ mother, Yong Jones, established a scholarship in memory him […]

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Morse Speaks to Free Press About Fish Farming for Food Tour Report

Dana Morse, a Maine Sea Grant researcher who works at the University of Maine’s Darling Marine Center, was quoted in an article published by The Free Press about Maine Foodie Tours — tours of restaurants and markets that offer local food — coming to Rockland in the summer of 2015. The Rockland tour will include […]

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UMHC, BDN Team up for ‘My Maine Culture’ Project, Seek Digital Postcards

The University of Maine Humanities Center has partnered with the Bangor Daily News on “My Maine Culture,” a project to celebrate Maine’s sense of place. The public is encouraged to submit a digital postcard — an image or video with accompanying text — to the BDN by Dec. 16. Visuals should capture participants’ Maine culture […]

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Holiday giving

UMaine Community Charitable Projects to Benefit Those in Need

Editor’s note: This is not a complete list; additions will be made. Several University of Maine student, staff and faculty groups are leading charitable efforts this holiday season in an effort to give back to the community. The UMaine Bodwell Center for Service and Volunteerism is collecting Thanksgiving turkeys for Crossroads Ministries Food Pantry in […]

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UMaine Extension Mentioned in Guardian Article on Maine’s Artisan Grain Industry

The University of Maine Cooperative Extension was mentioned in an article published by The Guardian that looks at Maine’s growing artisan grain industry. The article focuses on Skowhegan’s Somerset Grist Mill and Maine Grains, a wholesaler producing stone-milled flour and related products from grains grown by local farmers. “Lots of people are experimenting and working […]

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Brady Named Maine Sea Grant’s Assistant Director for Research, Boothbay Register Reports

The Boothbay Register reported Damian Brady, an assistant research professor in the University of Maine’s School of Marine Sciences at the Darling Marine Center, has been appointed the assistant director for research at Maine Sea Grant. Brady’s research combines approaches from disciplines including marine biology, biogeochemistry and environmental engineering to address questions about water quality […]

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UMaine Extension Cranberry Facts Cited in Michigan State University Article

Data provided by the University of Maine Cooperative Extension was mentioned in the Michigan State University Extension article, “Why do we eat cranberries at Thanksgiving?” According to UMaine Extension, American Indians used cranberries as a food source, to dye fabric and as medicine, the article states. Due to the importance of cranberries in the 1500s […]

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