Mona Therrien, a registered dietitian and faculty member in the University of Maine’s Food Science and Human Nutrition Department, and Dorothy Klimis-Zacas, a clinical nutritionist and UMaine professor, spoke with the Bangor Daily News for an article about Halloween candy. Therrien said the Center for Disease Control and Prevention (CDC) has said that one third
read more Therrien, Klimis-Zacas Tell BDN Moderation is Key for Halloween Candy