Contact: Sid Mitchell, (207) 581-3435 ORONO — To better protect students with potentially life-threatening peanut allergies, schools should implement comprehensive food allergy action plans that include age-appropriate accommodations, personnel training and communication with parents, according to two education researchers. Dianne Hoff at the University of West Georgia, who conducts research on the social/political context of
read more Peanut-Allergy Research Suggests Schools Need Reasonable Policies