More about the Experiment Station
The station’s programs strive to enhance the profitability and sustainability of Maine’s natural resource-based industries, protect Maine’s environment, and improve the health of its citizens. More than 60 faculty members in the college lead R&D projects for the station. These scientists use cutting-edge tools to address new challenges for Maine’s natural resource-based industries and develop the new knowledge that fuels innovation. Other research programs strive to protect Maine’s environment, promote public health, and assist rural communities. Discoveries are translated into new production methods, new pest management and disease treatments, new value-added products, new programs to improve the nutrition of Maine citizens, and new information for community leaders. As part of a federal partnership with USDA’s National Institute of Food and Agriculture, Maine scientists also work with colleagues at other state experiment stations to integrate activities and pool resources to solve problems that extend beyond state borders.