Animal and Veterinary Science
Sustainable Food Systems
Minor: Sustainable Agriculture
OVERVIEW OF DEGREE REQUIREMENTS
Minimum number of credits required to earn minor: 21
GPA requirements to earn minor: None
Minimum Grade requirements for courses to count toward minor: C- or higher is required for EES 140/141 and all PSE courses.
Contact Information: Mary Fernandez, Student Academic Services Coordinator, 201A Rogers Hall, 207-581-2938, firstname.lastname@example.org
Residency Requirement: The 15 credits of required courses must be taken at the University of Maine.
This minor provides students foundational introductory content related to plant and soil science, and an overview of modern agricultural production systems, focusing on environmental and economic sustainability. Advanced coursework encourages more in depth study in selected areas of production and food systems.