Wells Central

Hours of Operation: Starting August 30

Monday–Friday:

  • Breakfast, 7–10 a.m.
  • Lunch, 11 a.m.–2 p.m.

Saturday–Sunday: Closed


Meet the Manager

Santiago Rave, UMaine Dining Services Manager at Wells Central
Santiago Rave
santiago.rave@maine.edu
207.581.4933


At the door pricing for resident dining locations:

  • Dining funds/Black Bear Bucks rate: 5% discount & NO tax
  • Breakfast
    Cash rate: $9.29 plus tax
  • Lunch
    Cash rate: $11.99 plus tax
  • Dinner
    Cash rate: $14.29 plus tax
  • Child 12 & under
    Cash rate: $5.99 plus tax

Menu and Nutritional Information

Daily menus & nutritional information for our resident dining locations (Wells Central, Hilltop & York) can be explored using this database. Select any location you choose from the drop-down menu.

Dining Hall Menus

UMaine Dining offers a variety of hot and cold entrées, sandwiches, and sides using fresh, local items as often as possible. We are utilizing sustainable packing materials.

Important Note: Ingredients and nutritional content may vary. Manufacturers may change their products formation or consistency of ingredients without our knowledge, and product availability may fluctuate. 

While we make every effort to identify ingredients, we cannot assure against these contingencies., It is, therefore, ultimately the responsibility of the customer to judge whether or not to question ingredients or choose to eat selected foods. 

For questions regarding ingredients, please consult a dining manager.