Instructor:      Stephen Abbadessa                         Office 105B Crosby Hall 581-2370; Stephen.abbadessa@maine.edu Office Hours:  Fridays 2:00-4:00 in Crosby 202. Course Description: An application of experiment design, instrumentation, calibration of equipment, and data analysis to concepts in thermodynamics, fluid mechanics, and heat transfer. Practice in writing lab reports to communicate clearly the objectives, methods, results, and conclusions of experimental