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	<title>Cooperative Extension: Potatoes</title>
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		<title>Cooperative Extension Specialists Quoted in Mainebiz Article</title>
		<link>http://umaine.edu/potatoes/blog/2013/05/15/cooperative-extension-specialists-quoted-in-mainebiz-article/</link>
		<comments>http://umaine.edu/potatoes/blog/2013/05/15/cooperative-extension-specialists-quoted-in-mainebiz-article/#comments</comments>
		<pubDate>Wed, 15 May 2013 17:22:46 +0000</pubDate>
		<dc:creator>stpeter</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[bioplasty]]></category>
		<category><![CDATA[Maine potato industry]]></category>
		<category><![CDATA[potato]]></category>

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		<description><![CDATA[A University of Maine study and Cooperative Extension specialists were cited in the Mainebiz article “Potato farmers innovate to find new markets.” The 2010 study found Maine’s potato industry could be well suited to grow stock for the bioplastic industry. John Jemison, water quality and soil specialist and Jim Dwyer, crops specialist with UMaine Extension, [...]]]></description>
				<content:encoded><![CDATA[<p>A University of Maine study and Cooperative Extension specialists were cited in the Mainebiz article “<a href="http://www.mainebiz.biz/article/20130513/CURRENTEDITION/305109999" target="_blank">Potato farmers innovate to find new markets</a>.” The 2010 study found Maine’s potato industry could be well suited to grow stock for the bioplastic industry. John Jemison, water quality and soil specialist and Jim Dwyer, crops specialist with UMaine Extension, were also interviewed about the state’s potato industry.</p>
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