The Portland Press Herald ran an article about a new state commission created by the Maine Legislature that will study the impact of ocean acidification on shellfish. Rep. Mick Devin, a University of Maine marine biologist who sponsored the legislation creating the panel, is a co-chair. UMaine oceanography Professor Larry Mayer is also on the panel.
Archive for the ‘Outreach’ Category
A University of Maine-affiliated Summer Technology Camp offered in Orono by the startup High Touch Courses was mentioned in a Portland Press Herald article about the business and its founder Elizabeth Chabe.
High Touch Courses aims to create online courses for middle and high school students who want to learn about computer programming, Web development and video game design, according to the article. The summer camp, co-located at UMaine, is an intensive, project-based overnight and day camp for students who want to change the world with technology. Four weeklong courses will be offered on topics including Web design, 3-D art and graphic design, game development, and hardware architecture.
The Morning Sentinel advanced a University of Maine Cooperative Extension Cooking for Crowds workshop 1–5 p.m. Monday, July 7, at the UMaine Extension Somerset County office. Topics include safely preparing, handling and serving food for large groups, including at soup kitchens, church functions, food pantries and community fundraisers. Cost is $15 per person; scholarships are available. To register, visit umaine.edu/food-health/food-safety/cooking-for-crowds or bring a check to class.
Pen Bay Pilot promoted a live science storytelling event that University of Maine marine biology graduate student Skylar Bayer is co-producing at 7:30 p.m. Thursday, July 17, at Frontier in Brunswick.
Five scientists, including UMaine alums Jennifer McHenry and Ryan Elizabeth Cope, will share experiences of being caught “On the Hook” for The Story Collider, which produces live shows and podcasts where people tell stories about how science has affected their lives “on a personal and emotional level.” Tickets may be purchased at online.
Steve Coghlan, an associate professor of freshwater fisheries at the University of Maine, was mentioned in a Morning Sentinel article about the Maine Trout Unlimited Trout Camp in Solon. The weeklong camp is sponsored by Trout Unlimited, a national organization that works to conserve coldwater fisheries. Throughout the camp participants fish, learn to tie flies and cast, and study the ecosystem and biology of the Kennebec River. Coghlan is a camp instructor who teaches the students about seine fishing, a method of capturing fish using a large net that usually works best on lakes and ponds or slow-moving water. Coghlan said the camp is mostly about getting students to think about sustainability and the human impact on ecology. “Many popular fisheries, not necessarily this one, but many, are collapsing because they are harvested unsustainably,” Coghlan told campers. “That’s something that you guys coming into this world are going to have to deal with. It’s up to you to think sustainably, to think are we living sustainably and can we sustain ourselves.”
The Bangor Daily News and WABI (Channel 5) reported on the 20th annual Maine Child Welfare Conference held at the University of Maine. Child welfare professionals gathered at the conference to learn about potential risk factors affecting the well-being of children. This year’s conference was focused on teaching child protection caseworkers, nurses, social workers, students and mental health professionals how to recognize the signs of mental illness in a parent and if it leads to child abuse.
Noah Binette of Berwick, Maine, won first place in the individual exhibit category at the National History Day Competition in June. Binette was one of 47 students representing Maine at the contest held at the University of Maryland in College Park.
The rising sophomore at Noble High School, won the senior individual exhibit division for his presentation on Malaga Island. In April, Binette also won at Maine’s National History Day competition held at the University of Maine.
A new partnership between UMaine and the Margaret Chase Smith Library, with support from the Maine Humanities Council and the Maine Historical Society, brought the event for students in grades 6–12 to the UMaine campus for the first time since the national program began in 1980.
“Our first year of coordinating National History Day in Maine has been successful for many reasons, and Binette’s win demonstrates the strides we have made in organizing this program,” said John Taylor, Maine National History Day State Coordinator and museum assistant at the Margaret Chase Smith Library. “We look forward to building upon this success as we prepare for the 2015 season.”
University of Maine Cooperative Extension has released a bulletin to inform people interested in becoming backyard producers of meat rabbits.
Gary Anderson, a UMaine Extension animal and bio-sciences specialist, authored Backyard Production of Meat Rabbits in Maine. Topics in the 15-page bulletin include the Maine environment, breeds and selection, reproduction, health management, predator control, market outlets and promotions, dressing out a rabbit fryer and recipes.
The popularity of raising domestic meat rabbits is growing in Maine, Anderson says, adding that benefits include nutritious food at a relatively low cost, potential for extra income and an educational experience for the family.
More information, bulletin copies for $1.50 each and free downloads are available from the UMaine Extension Publication Catalog or by contacting the UMaine Extension Publications Office at 207.581.3792 or firstname.lastname@example.org.
University of Maine Cooperative Extension Master Gardener Volunteers will offer a hands-on yardscaping workshop, including how to incorporate native Maine plants in the yard, 2–4 p.m. Sunday, July 20, at Wells Reserve, 342 Laudholm Farm Road, Wells.
UMaine Extension Master Gardener Volunteers Allan Amioka and Ginger Laurits will cover basics of yardscaping — an ornamental gardening strategy that minimizes or eliminates the use of pesticides and fertilizers, thereby reducing harmful downstream effects. Learn about choosing the right place with the right plants that have low-pest profiles and are well adapted to the area. There also will be a tour of the Native Plant Garden at Wells Reserve, as well as a segment on identifying invasive species.
The $7 workshop fee ($5 for Laudholm Trust members) is payable at the event. Participants will meet at the All Seasons Garden behind the lab/science building, and should dress for the outdoors and be prepared for hands-on learning.
To preregister, call UMaine Extension in York County at 207.324.2814 or email email@example.com. For more information or to request a disability accommodation, call Frank Wertheim at 207.324.2814 or 800.287.1535 (in state).
The program is part of the Four Season Gardening series brought to the Wells Reserve at Laudholm by UMaine Extension’s York County Master Gardener Volunteers. The next workshop — Hoop Bending and Extending the Gardening Season in Maine — is scheduled for Wednesday, Aug. 13.
WVII (Channel 7) and WABI (Channel 5) reported on the completion and demonstration of the Ecoshel — Smart Shingle Production Project at the University of Maine’s Advanced Manufacturing Center. The AMC, engineering students, and private and public partners designed, developed and built a manufacturing assembly line for Ecoshel, a company that produces cedar shingle panels. The assembly line will be operated in Ecoshel’s new production facility in Ashland, Maine. The project created more than 11 jobs and provided a learning experience for the students. Ben White, a mechanical engineering student, told WABI he was happy to see the project come together and run smoothly. “This facility has really been essential to being able to experiment, develop, have a work-in-progress kind of relationship with the team here and get it off the ground,” said Bryan Kirkey, owner and CEO of Ecoshel.