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Maine Edge Interviews Grad Student About Vegetable Study

The Maine Edge spoke with Kelly Koss, a University of Maine student pursuing a master’s degree in food science and human nutrition, about her study that will test whether children are more apt to eat vegetables that are novel, bright colors. Koss said she has always been interested in childhood nutrition and the results of her research may provide useful information for parents, educators or anyone else working to encourage healthy eating habits for children.


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More in Graduate School, Natural Sciences, Forestry, and Agriculture, Research, UMaine in the News (678 of 5327 articles)