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Assignments - Assignment #1

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This assignment is designed to help you gain knowledge. There is no need to submit this assignment to anyone but yourself.

Assignment: Each participant will locate and obtain the written state regulations for slaughter of sheep and sale of meat (lamb/mutton) in their respective state.

Notes: A good place to start for this assignment is your state department of agriculture (not USDA). Check online through a search engine or call the department of agriculture in your state.

After locating the document, date this document and file it for use. Become familiar with the regulations in your state.

If you need assistance or have questions about this assignment, please feel free to contact Dr. Richard Brzozowski at or 207.951.7155.

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