By Richard Brzozowski, Agriculturist, UMaine Extension Cumberland County, email@example.com
By Kate Garland, Horticulturist, UMaine Extension Penobscot County, and Laura Budde, FoodCorps Maine Fellow
If you’ve ever yanked a carrot out of the ground or prepared a meal with freshly harvested produce, you know how exciting and flavorful gardening and cooking can be. Many Maine youth are being exposed to gardening, nutrition education, and locally sourced food due to the support provided by FoodCorps service members in school districts throughout the state.
FoodCorps is a nationwide team of leaders that connects kids to real food and helps them grow up healthy. Maine currently has 10 FoodCorps service members dedicating their next year to teaching kids about food and nutrition, building and tending school gardens, and sourcing local food for school cafeterias.
The University of Maine Cooperative Extension is beginning its third year as the Host Site for FoodCorps in Maine. Here are snapshots of just a few of the many great things last year’s FoodCorps service members supported:
Service Site community partners making FoodCorps Maine a tremendous success include Rippling Waters Organic Farm, RSU #3, Oxford Hills Public Schools, Cultivating Community, Healthy Communities of the Capital Area, St. Mary’s Nutrition Center, Washington County: One Community, and University of Maine Cooperative Extension county offices in Penobscot, Piscataquis, Somerset, and Knox-Lincoln Counties.
A new crop of FoodCorps members started their 11 month service term on September 1st. They will continue to support and expand FoodCorps programming at our 10 service sites throughout the state. There’s much excitement about the potential of this group. Follow them on Facebook!
By Richard Kersbergen, Extension Educator, UMaine Extension Waldo County, firstname.lastname@example.org
This past year, Islesboro Central School, under the guidance of teacher Ryan Martin, developed a class that integrated the Maine Master Gardener materials into an exciting high school class entitled “Horticultural Science 1.”
This novel approach included using the school gardens and high tunnel as part of the laboratory for the class. Using “ Canvas,” Ryan developed modules that students could work through at their own pace and used class time for working in the garden. This model worked well, as students start the class in September with harvesting food from the garden … often the opposite of what most garden classes would do, but since students do most of their academic work on their own, it went well.
Modules included: plant structure, physiology, and growth; taxonomy and nomenclature; soils; plant propagation; entomology; Integrated Pest Management; and plant pathology. Additional sections on hydroponics, tree fruits, vegetables, herbs, and small fruits were also included. Ryan used the National Council for Agriculture Education (NCAE) as a guide for Standards and Competencies.
At the end of the year, University of Maine Cooperative Extension was asked to be an outside evaluator of student competencies. Using questions and concepts from the Master Gardener Program, Rick Kersbergen and Vina Lindley from the UMaine Extension Waldo County office, along with Jenn Brown from the Waldo County Executive Committee, went to Islesboro to administer both a written and oral (hands-on) exam to the students. After the exam, students (and examiners) enjoyed a soils layer chocolate cake!
This fall, building on the success of Ryan’s program, the Waldo County Executive Committee invited high school teachers from throughout the state to come for a day to visit Islesboro and learn what makes the program so appealing. In early September, 18 educators from throughout the state took a beautiful ferry ride out to Islesboro to visit Ryan and his students. We toured the gardens and met with the students, Ryan, and the food service director at Islesboro Central School. A rich discussion followed with some great information sharing of successes and failures in managing school gardens and techniques to meet high school science and math standards.
For more information about Ryan’s program and school garden programs for high school curriculum, contact Vina Lindley in the Waldo County Extension Office at 1.800.287.1426 or email@example.com.
By Brenda Seekins, Somerset County Master Gardener Volunteer from Hartland
The “rain garden” planned recently by the Somerset Master Gardener Volunteers in Skowhegan is on hold.
The project is officially the Hybrid Bioretention Cell Vegetated Underdrain Soil Filter planned in conjunction with the Whitten Brook restoration, in the works for three years now. Master Gardeners were asked to participate this summer as plans for construction drew nearer. The MGVs were tapped to do the planning, choosing local, native plants and participate in the planting. Lack of the appropriate materials to construct the base essentially put the planting on hold, possibly until spring, since the site won’t be ready in time to plant or transplant many of the selected species.
The project began with a special session on the purpose and planning of rain gardens. The University of Maine has an excellent bulletin (#2702) on Adding a Rain Garden to Your Landscape that served as a primer on the concept of rain gardens. Rain gardens are often promoted in sensitive shoreland areas to protect water quality in lakes, streams, and rivers by reducing the amount of polluted runoff reaching the water.
That is the case with Whitten Brook, a natural and historic stream that was once a prime trout fishery in the heart of Skowhegan, contributing to the Kennebec River Watershed. It originates in an undeveloped forested area including a 5.5 acre conservation area, northwest of Coburn Avenue, and covering a watershed area for 304 acres of which 29 percent contains urban and residential development areas. With past conservation efforts, a watershed management plan by the town, the involvement of the Somerset Woods Trusts (regional land trust), Whitten Brook was designated as a Non-Point Source Impaired Water with High Restoration Potential, qualifying for grant funds to complete the work. The primary objective is to reduce the impervious cover (i.e., pavement) within the total watershed, land that promotes runoff and does not allow for natural filtration of the drainage. A rain garden is a small, but important, component of the plan to be located near a former corn processing facility on Russell Road to correct a poorly-designed catch basin and reduce the NPS pollution from the town’s conservation area. In addition, the site will serve as a demonstration project of how a rain garden can contribute to the reduction of polluted runoff and resulting effects on the river and local fishery. The garden will be designed to encourage runoff into the groundwater and not into Whitten Brook.
Approximately seven to eight Master Gardeners met at the UMaine Extension Somerset County office this summer to begin the planning process, an effort that provided its own “teachable moments.” Discussing how to plan a one-acre rain garden, one member of the group, Gail Watson, an Extension employee, shared her experience with garden planning for an “ever—blooming” garden based on The Ever-Blooming Flower Garden: A Blueprint for Continuous Color by Lee Schneller.
It may look like a quilt or a colorful calendar, but it’s a plan for a rain garden … a big one. Armed with a large sheet of graph paper, the MGVs laid out their plan with colored sticky notes. Color-coding indicates the time of bloom for the designated plants. A code of dots on each paper indicates the height of the designated plant, nearly 30 different native plants. The plants selected were chosen based on their availability as donations from the MGVs personal gardens and through the UMaine Extension Somerset County office. As part of a demonstration project, there was a strong emphasis on choosing only native or locally-viable plants. A list of plants, their proper scientific names, as well as explanatory data on each plant and its characteristics will eventually be available as part of the demonstration project. The completed project is intended to blend into the conservation experience for visitors to the site.
University of Maine Cooperative Extension’s Maine Home Garden Newsis designed to equip home gardeners with practical, timely information.
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Maine Home Garden Newswas created in response to a continued increase in requests for information on gardening and includes timely and seasonal tips, as well as research-based articles on all aspects of gardening. Articles are written by UMaine Extension specialists, educators, and horticulture professionals, as well as Master Gardener Volunteers from around Maine, with Professor Richard Brzozowski serving as editor.
Information in this publication is provided purely for educational purposes. No responsibility is assumed for any problems associated with the use of products or services mentioned. No endorsement of products or companies is intended, nor is criticism of unnamed products or companies implied.
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Image Description: FoodCorps participants in garden
Image Description: FoodCorps Maine
Image Description: green tomatoes on the vine
Image Description: rain garden plants
Image Description: Master Gardener Volunteers laid out their rain garden plan with colored sticky notes