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Cooperative Extension: Food & Health


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WVII Covers Cooperative Extension Canning Workshop

WVII (Channel 7) covered a canning workshop held on Wednesday, May 29, 2013 by the University of Maine Cooperative Extension. Felicia Dumont, food preservation community education assistant with UMaine Extension, spoke about the importance of learning how to can correctly.

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University of Maine Cooperative Extension


Contact Information

Cooperative Extension: Food & Health
5741 Libby Hall
Orono, Maine 04469-5741
Phone: 207.581.3188, 800.287.0274 (in Maine) or 800.287.8957 (TDD)E-mail: extension@maine.edu
The University of Maine
Orono, Maine 04469
207.581.1110
A Member of the University of Maine System